It was not until another co-worker of mine who is an amazing cook, brought in this green dip...Everyone was going crazy over how "amazing" it was, but the color and texture turned me away.. All day long, I kept hearing all about this Guacamole dip, so I decided to taste just a little bit! I took 1 scoop and added it to my brown rice and lean turkey burger. I was completely blown away! That may have been a bite from heaven lol! I could not believe this entire time I was so opposed to Avocados, but really I just needed a good recipe with it!
So here it was! The most amazing dip I ever had... AND IT WAS HEALTHY!! Anytime I have a dip and it taste good, its usually not a healthy recipe.
HOME MADE GUACAMOLE DIP
Ingredients:
3 Avocados
1 large lime
3 roma tomatoes (chopped)
1 small onion (chopped)
2/3 pint of plain Greek yogurt
1 small bunch cilantro (chopped)
1 packet hidden valley ranch fiesta dip
A few shakes of Chipotle tobasco sauce
Directions:
Add avocados, Greek yogurt, cilantro, ranch dip, onion, and tobasco sauce into a food grinder ( I use a Ninja).
Add chopped tomatoes and mix.
Squeeze 1 lime on top (will help keep its color longer).
If you want the dip to maintain its color longer, the less air that touches the avocado, the longer it will stay green. You can cover the dip with a pastic wrap and refrigerate.
* Serve with whole wheat pita chips or your favorite snack/dinner!
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