Greek Salad (Clean Version)

Greek Salad

To make the sauce:

INGREDIENTS:

1 TSP DRIED OREGANO

1 TSP SALT

1/2 TSP PEPPER

1/2 TSP DIJON MUSTARD

2 CLOVES MINCED GARLIC

1/4 C RED WINE VINEGAR

1/2 C OLIVE OIL

DIRECTIONS:

MIX FIRST 6 INGREDIENTS TOGETHER

ADD OLIVE OIL IN AND WHISK

Salad:

Ingredients: 

3 cups of romaine lettuce

¼ cup reduced fat feta cheese

¼ cup kalamata olives cut

½ small onion into small slices

1 cup baby red tomatoes

Directions:

Combine all ingredients together and add dressing

Serve and enjoy!!